Home And Kitchen Heroyam

Do you feel sad when hearing the words ’healthy diet’? Yes, it’s important to eat healthy meals, but do we really need to deny ourselves delicious food? Today, we at Bright Side are going to prove that healthy and flavorless meals aren’t synonymous. Try making your favorite Italian dishes with more healthy ingredients and enjoy their wonderful taste! 1. Spaghetti with pistachio nuts, pesto, and spinach 2. Low-calorie fettuccine Alfredo 3. Healthy risotto 4. Rigatoni with eggplant and cheese 5. Chicken saltimbocca brightside.me

Cheese can make any dish special and flavorful. We even use it to make some foods more appetizing for our choosy children. They may even want a second helping! 1. Cheese sticks 2. Crispy cheese potatoes   3. Fish with a cheese crust 4. Risotto and cheese arancini 5. Roasted chicken with Parmesan 6. Squash souffle with cheese 7. Quesadilla 8. Cheese pasta baked in the oven 9. French onion soup 10. Quick cheese snack brightside.me

INGREDIENTS 400g of risotto 50g of Mozzarella (you will need the cheese in a bar, not balls) 1 egg 50g of breadcrumbs 300ml of oil for frying PREPARATION 1. Cut the Mozzarella into small cubes. 2. Whisk the egg. 3. Grab a bit of risotto and make it into a flat sheet on your palm. Put a piece of cheese in the middle and make a ball. It will be easy, because risotto is quite sticky. 4. Put the formed balls on a plate. 5. Heat up the oil in a pan. The oil should cover half of a ball. To check if the oil is hot, drop some water in it — the oil should sizzle immediately (be careful!). 6. Drop the balls into the egg batter and coat them in the breadcrumbs. Then put them in the oil immediately. Turn the balls over with a skimmer — they should fry evenly. 7. Place the balls on paper towels to drain the extra oil. brightside.me

The most difficult question for any person is probably, ’What to make for dinner tonight?’ Chicken-based dishes are very popular and easy, but we often don’t know how to make them more interesting. 1. Spicy Mexican salad with chicken and vegetables INGREDIENTS 4 small chicken breasts 1/2 medium-sized red cabbage 1 bell pepper 10 cherry tomatoes 1/2 lemon A small tuft of parsley and/or cilantro 4 tablespoons of olive oil 1/2 teaspoon of brown sugar Spices, according to taste (you can use caraway, black pepper, paprika, salt) Yogurt Pita bread if desired PREPARATION 1. Grease the chicken fillets with the olive oil and sprinkle them with the spices and sugar. To marinate the meat, put it in the fridge for at least 30 minutes (it’s better to marinate it for a whole night). 2. Cut the chicken into cubes and fry with oil over a medium heat. Then add the juice from half a lemon. 3. Chop the cabbage and greens and cut the bell pepper into cubes....